Blue Cheese Stuffed Dates
Blue Cheese Stuffed Dates
Main Ingredient: Fruits
Yield: 4 servings
Photo and Recipe courtesy of A Side of Sweet, Kelly
Mexican Spanish American - Southern Desserts
  • 2 tablespoons Greek yogurt
  • 2 ounces blue cheese, smoked or regular
  • 14 dates pitted
  • 1/8 c. chopped pistachios

In a small bowl, mix the Greek yogurt and Salemville® blue cheese. Slice one side of each date in half lengthwise. Cut the corner off a plastic bag and fill with the blue cheese mixture. Pipe the mixture into the dates. Sprinkle with chopped pistachios immediately before serving.